Strange Grains & Gluten Free at CNR Kitchen

GLUTEN FREE CAFE AT CNR KITCHEN

We are venturing out at CNR Kitchen to change over to a completely gluten-free Cafe Restaurant... as of the Wednesday (4th December 2014) our menu's will be about 95% gluten free... all of our gourmet rolls, panini's and burger buns will be gluten free... all of our plated dishes will come out with either our home [...]

rainbow raw SALAD

RAINBOW RAW SALAD

  RAINBOW RAW SALAD. the big salad. rocket & cos. avocado. beet. carrot. house macadamia ricotta. sticky chilli lime almonds. pepper-nut parmesan. orange cider dressing.  

NUT DAIRY CLASSES AT CNR KITCHEN

NUT DAIRY CLASSES AT CNR KITCHEN

Executive Chef Martine Trinder teaches how to make ice creams, milks, creams, cheeses and more from the humble nut! Learn how to Make the most Amazing & Yummy Raw & Vegan Dairy Products... We will be Showing You the Science involved in Culturing Nut Cheeses including ricotta! cream cheese! parmesan! and cheddar! Your finished Cheese [...]

Bone Broth at CNR Kitchen

BONE BROTH

The BONE BROTH at CNR Kitchen is made from free-range chicken bones, grass fed beef bones, onion, carrot, celery, ACV & pink salt. This broth promotes good gut health which in turn boosts your immune system and replaces collagen and brings over all wellness and healing to your body... we serve a 'caveman size' mug of [...]

RAW DOLMADES AT CNR KITCHEN

RAW DOLMADES

These delicious little bundles of mediteranean goodness are a revelation! We take the simple vine leaf... and then we stuff and roll it with a delicious mix of mediterranean flavours. Our Vine Leaves are stuffed with cauliflower and not rice. We serve them with our cashew mint aioli. So this is a Rawfood Dish and for [...]

Raw Nachos 1850

RAW NACHO’S

  This is one of those dishes that everyone loves.. We prep everything.. We make the Corn Chips (a 1 day process), the Guacamole, the Salsa and the Cashew Sour Cream.. and it's yummy! Eating raw food is simply eating food in its natural state. Raw food benefits can be as simple as increased energy or [...]

Very Berry Granola at CNR Kitchen

VERY BERRY GRANOLA

  Very Berry Granola is a raw recipe. It is a 3 day process at CNR Kitchen because of the soaking, sprouting, making & dehydrating. We soak and sprout our buckwheat and then mix it with lots of berries... we spread, score & dehydrate it just for you! Buckwheat is a highly nourishing, energizing and tasty [...]